Frequently Asked Questions - positions
FAQs -
positions
- Banquet Attendant
- Bellhop
- Cashier
- Construction Worker
- Cook
- Dining Room Attendant
- Dishwasher
- Housekeeper
- Food Preparation Worker
- Forest Worker
- Host and Hostess
- Hotel Clerk
- Landscape Worker
- Laundry Attendant
- Lifeguard
- Ski Instructor
- Ski Lift Operator
- Waiter / Waitress
The H-2B Program is seasonal (Spring and Winter), therefore we usually either post jobs on our website, or search our resume database for qualified applicants during the months of June – August and December to March.